The Big Book Of Outdoor Cooking And Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry
Language:Chinese. HardCover. Pub the Date: May. 2006 Pages: 560 in Publisher by: William Morrow Cookbooks America's outdoor withcooking experts Cheryl and Bill Jamison have something big to say. So it takes a book the this big to hold it all. They have the put their knowledge about outdoor...
MORE...
Manufacturer: | |
Part Number: | |
Lowest Price (CAD): | $4.45 |
Product Features |
|
Author : | Cheryl Alters Jamison |
Brand : | William Morrow & Company |
Food & Drink Categories : |
Entertaining Outdoor |
Format : | Hardcover |
Title : | Title S-T |